Sicily is a land of taste, of unique aromas and flavours, of histories and dominations that intersect in unforgettable culinary proposals.
In our hotel, we have chosen to offer gourmet experiences to guests who love to get to know places also through gastronomic expression, and we do this right from breakfast with a fresh and varied proposal.
Our terrace, overlooking the beach of San Vito Lo Capo, is the perfect place to enjoy carefully selected zero-kilometre products, favouring the artisanal aspect.
We like to tell the stories behind a flavour, a scent. You can try the products of our land as soon as you wake up or choose the gourmet experience that best suits your holiday such as a fresh, personalised takeaway lunch prepared in the morning.
At sunset we suggest you to taste the seafood boards, for a journey through the history of tuna processing and preservation, or the land boards to enjoy the long tradition of cheese and cured meats, to be paired with an organic wine.
